Mastering The Art Of Costa Rican Gallos
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Mastering The Art Of Costa Rican Gallos

Wednesday, June 19th, 2:00 p - Las Catalinas Beach Club

Pop-Up Dinner: Tokyo Street Food

A cooking session focused on mastering the preparation of a Costa Rican classic -- the gallo. Mastering the Art of the Gallo is lead by Gilberto Briceño.

For reservations, contact Concierge through Las Catalinas App, at concierge@lascatalinascr.com  or calling (+506) 2654-4600

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